
menu
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kanpachi sashimi
young yellowtail, tosa joyu, wasabi28
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japanese 'caesar' salad
chino farms baby romaine, creamy miso dressing, shredded bonito flakes, nori13
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chawanmushi
steamed egg custard with scallop, ikura15
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zarugai saka-mushi
sake- and dashi-steamed cockles, mitsuba16
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potato + bacon croquettes
scallions, cheddar, sesame croquette sauce9
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kinoko tempura
market mushroom tempura, tentsuyu, grated daikon (vegan)15
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gyoza
handmade pan-fried pork + cabbage dumplings11
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kabu miso-itame
chino farms tokyo turnips, white miso, garlic (vegetarian)12
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yaki-ebi
charcoal-grilled New Caledonian blue prawns, green garlic butter21
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sawara no shio-yaki
salt-grilled spanish mackerel, lemon25
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buta rosu
honey- and koji-marinated grilled pork loin, girl n dug watercress24
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hamachi kama nitsuke
ginger soy-braised yellowtail collar, daikon, sansho27
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tonyu nabe
soy milk hot pot of meiji tofu, shiitake mushrooms, chino farms red spinach, ponzu, yuzu kosho (vegan)16
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yaki-onigiri
charcoal-grilled sesame rice balls, cucumber pickles (vegetarian)9
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ume cheesecake
sonora wheat crust, strawberry rhubarb jellies, poached rhubarb, chino farms strawberry jam, hibiscus meringue, red shiso granita15
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vegan chocolate tofu pudding
dark chocolate, meiji tofu, housemade mochi, cacao nibs8

sake
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sake
Our sake list is an ever-changing being, but will always focus above all on featuring small, craft breweries, aka jizake. We like both tradition and innovation, and will always have a mix of both traditionally made styles as well as those that push the boundaries of modern techniques. Our sake selections are served at a variety of temperatures depending on how they drink best, and we do our best to source sake brewed from organically or biodynamically grown rice. There may be a lot of unfamiliar names on our list, but our team is here to guide you through it and help you find something new and delicious. If sake's not your thing, we also offer Japanese craft beer both on tap and in cans or bottles, as well as a large selection of shochu, Japan's indigenous distilled spirit. We love wine, too, and keep our list short and sweet with selections from small, hands-on farmers working in France. To see a copy of today's list, please email hello@tsubakila.com.

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please note
an 18% service charge will be added to all checks. this goes to cover wages for all staff and full medical benefits to all full-time employees. if you have any questions, please feel free to reach out to us.